indian culture


Philosophy

Hindu philosopher Adi Shankara with the Four Disciples
Hindu philosopher Adi Shankara with the Four Disciples
Indian philosophy throughout the ages has had a tremendous impact on world thought, especially in the east. Various theistic schools of philosophy, such as the many schools of Buddhism and Hinduism, have had huge influences, but also, India produced some of the longest and most influential secular traditions of logic, rationalism, science, mathematics, materialism, atheism, agnosticism, etc, which are often overlooked due to popular conception that India is a 'mystical' country.
Many of the complex scientific and mathematical concepts such as the idea of zero, found their way to Europe via Arab intermediaries. The most famous school of Indian atheism, is Cārvāka, considered by some to be the oldest materialistic school of thought in the world, composed around the same time as the Hindu Upanishads, as well as the philosophy of Buddhism and Jainism. This period around 600-400 BCE marked a huge leap in both Indian philosophy and world philosophy in general, with contemporary Greek schools emerging simultaneously. Some philosophical concepts from India were introduced to the Greeks, especially during the campaigns of Alexander the Great, and vis a vis, leading some schools of classical Greek philosophy to be almost identical to prior Indian schools.
In addition to the unbroken high emphasis placed on philosophy in India, which has existed since ancient times, modern India has produced some of the world's most influential philosophers of modern times, who have written both in their native languages, and often English. During the British occupation of India, various thinkers, both secular and religious, achieved a new level of recognition across the world as both ancient Indian texts, and the work of contemporary Indian philosophers was translated into English, German and other languages. Swami Vivekananda travelled to America and participated in the 1893 World Parliament of Religions, impressing delegates with a groundbreaking speech that for the first time gave access to eastern, Indian, Hindu and dharmic philosophy to western intellectuals.
As well as various religious thinkers Mahatma Gandhi, Rabindranath Tagore and other members of the Indian freedom movement, generated political philosophy, and formed the basis of modern Indian democracy, secularism and liberalism. Today, economists such as Amartya Sen, who won Asia's first Nobel Prize in economics, continue to give India a reputation as an important contributor to world thought.

Religion

The Jama Masjid in Delhi is one of the world's largest mosques.
The Jama Masjid in Delhi is one of the world's largest mosques.
The Chamundeshwari Temple (1827) atop the Chamundi Hills, dedicated to Mysore's patron deity
The Chamundeshwari Temple (1827) atop the Chamundi Hills, dedicated to Mysore's patron deity
The Indian religions, one of the two main families of world religion (the other being the Abrahamic), originated in India. They include Hinduism, Buddhism, Sikhism, Jainism and other schools of language. Today, Hinduism and Buddhism are the world's third- and fourth-largest religions respectively, with a collective 1.4 billion followers, despite being free of any evangelistic traditions. Unlike the sectarianism that has often marked differences among the Abrahamic schools, the philosophical-like treatment of these religions has generally made the idea of rivalry and conversion alien, leading to extremely close relationships between these faiths.
India is one of the most religiously diverse nations in the world, with one of the most deeply religious societies and cultures. Religion plays a central and definitive role in the life of the country and most of its people. The religion of more than 80.4% of the people is Hinduism, considered the world's oldest religious and philosophical system.
Islam is practiced by around 13.4% of all Indians.[15] Sikhism, Buddhism and Jainism are systems that are strong and influential not only in India but across the world. Christianity, Zoroastrianism, Judaism and the Bahá'í Faith are also influential but their numbers are smaller. Despite the strong role of religion in Indian life, atheism and agnostics are also visible influences.

Sari

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A sari or saree or shari is the traditional female garment in India, Pakistan, Bangladesh, Nepal, and Sri Lanka.[1] A sari is a strip of unstitched cloth, ranging from four to nine metres in length that is draped over the body in various styles. The most common style is for the sari to be wrapped around the waist, with one end then draped over the shoulder baring the midriff.[1] The sari is usually worn over a petticoat (pavada/pavadai in the south, and shaya in eastern India), with a blouse known as a choli or ravika forming the upper garment. The choli has short sleeves and a low neck and is usually cropped, and as such is particularly well-suited for wear in the sultry South Asian summers. Cholis may be "backless" or of a halter neck style. These are usually more dressy with a lot of embellishments such as mirrors or embroidery and may be worn on special occasions.Women in the armed forces, when wearing a sari uniform, don a half-sleeve shirt tucked in at the waist.

Styles of draping

This painting by Raja Ravi Varma depicts many (but not all) traditional styles of draping the sari
This painting by Raja Ravi Varma depicts many (but not all) traditional styles of draping the sari
The most common style is for the sari to be wrapped around the waist, with the loose end of the drape worn over the shoulder, baring the stomach. [1] However, the sari can be draped in several different styles, though some styles do require a sari of a particular length or form. The French cultural anthropologist and sari researcher, Chantal Boulanger, categorizes sari drapes in the following families:[2]
  • Nivi – styles originally worn in Tamil Nadu; besides the modern nivi, there is also the kaccha nivi, where the pleats are passed through the legs and tucked into the waist at the back. This allows free movement while covering the legs.
  • North Indian/Gujaratithis style differs from the nivi only in the manner that the loose end is handled: in this style, the loose end is draped over the right shoulder rather than the left, and is also draped back-to-front rather than the other way around.
  • Maharashtrian/Kache – This drape (front and back) is very similar to that of the male Maharashtrian dhoti. The center of the sari (held lengthwise) is placed at the center back, the ends are brought forward and tied securely, then the two ends are wrapped around the legs. When worn as a sari, an extra-long cloth is used and the ends are then passed up over the shoulders and the upper body. They are primarily worn by Brahmin women of Maharashtra, Karnataka, Andhra Pradesh and Tamil Nadu.
  • Dravidian – sari drapes worn in Tamil Nadu; many feature a pinkosu, or pleated rosette, at the waist.
  • Madisaara style – This drape is typical of Brahmin ladies from Tamil Nadu and Kerala
  • Kodagu style – This drape is confined to ladies hailing from the Kodagu district of Karnataka. In this style, the pleats are created in the rear, instead of the front. The loose end of the sari is draped back-to-front over the right shoulder, and is pinned to the rest of the sari.
  • Gond – sari styles found in many parts of Central India. The cloth is first draped over the left shoulder, then arranged to cover the body.
  • the two-piece sari, or mundum neryathum, worn in Kerala. Usually made of unbleached cotton and decorated with gold or colored stripes and/or borders.
  • tribal styles – often secured by tying them firmly across the chest, covering the breasts.
The nivi style is today's most popular sari style. (Dongerkerry K. S. 1959).[3]
The nivi drape starts with one end of the sari tucked into the waistband of the petticoat. The cloth is wrapped around the lower body once, then hand-gathered into even pleats just below the navel. The pleats are also tucked into the waistband of the petticoat.[3] They create a graceful, decorative effect which poets have likened to the petals of a flower.[3]
After one more turn around the waist, the loose end is draped over the shoulder.[3] The loose end is called the pallu or pallav. It is draped diagonally in front of the torso. It is worn across the right hip to over the left shoulder, partly baring the midriff.[3] The navel can be revealed or concealed by the wearer by adjusting the pallu, depending on the social setting in which the sari is being worn. The long end of the pallu hanging from the back of the shoulder is often intricately decorated. Some nivi styles are worn with the pallu draped from the back towards the front.
The Nivi saree was popularised through the paintings of Raja Ravi Verma.[4] by modifying the south indian saree called mundum neriyathum. In one of his painting the Indian subcontinent was shown as a mother wearing a flowing nivi saree.[4]

In Pakistan

In Pakistan, the wearing of saris has almost completely been replaced by the shalwar kameez for everyday wear, though it remains a popular dress for formal functions, especially weddings amongst the Pakistani elite, and is currently gaining interest.[5] The sari is sometimes worn as daily-wear, mostly in Karachi, by those elderly women who were used to wearing it in pre-partition India[6] and by the some of the new generation who have re-introduced the interest of saris.[7][8] The reason why the sari lost popularity in Pakistan, was due to it being viewed as a Hindu dress. Although she was seen wearing them,[6] Fatima Jinnah, the "Mother of the Nation", called the sari "unpatriotic" and Pervez Musharraf's wife stated that she never wears them.[9]

In Sri Lanka

Sri Lankan women wear saris in many styles. However, two ways of draping the sari are popular and tend to dominate; the Indian style (classic nivi drape) and the Kandyan style (or 'osaria' in Sinhalese). The Kandyan style is generally more popular in the hill country region of Kandy from which the style gets its name. Though local preferences play a role, most women decide on style depending on personal preference or what is perceived to be most flattering for their figure.
The traditional Kandyan (Osaria) style consists of a full blouse which covers the midriff completely, and is partially tucked in at the front as is seen in this 19th century portrait. However, modern intermingling of styles has led to most wearers baring the midriff. The final tail of the sari is neatly pleated rather than free-flowing. This is rather similar to the pleated rosette used in the 'Dravidian' style noted earlier in the article.

The sari as cloth

Saris being laundered and left to dry
Saris being laundered and left to dry
Group of sari-clad women wearing everyday saris in Ujjain
Group of sari-clad women wearing everyday saris in Ujjain
Saris are woven with one plain end (the end that is concealed inside the wrap), two long decorative borders running the length of the sari, and a one to three foot section at the other end which continues and elaborates the length-wise decoration. This end is called the pallu; it is the part thrown over the shoulder in the Nivi style of draping.
In past times, saris were woven of silk or cotton. The rich could afford finely-woven, diaphanous silk saris that, according to folklore, could be passed through a finger-ring. The poor wore coarsely woven cotton saris. All saris were handwoven and represented a considerable investment of time or money.
Simple hand-woven villagers' saris are often decorated with checks or stripes woven into the cloth. Inexpensive saris were also decorated with block printing using carved wooden blocks and vegetable dyes, or tie-dyeing, known in India as bhandani work.
More expensive saris had elaborate geometric, floral, or figurative ornament created on the loom, as part of the fabric. Sometimes warp and weft threads were tie-dyed and then woven, creating ikat patterns. Sometimes threads of different colors were woven into the base fabric in patterns; an ornamented border, an elaborate pallu, and often, small repeated accents in the cloth itself. These accents are called buttis or bhutties (spellings vary). For fancy saris, these patterns could be woven with gold or silver thread, which is called zari work.
Sometimes the saris were further decorated, after weaving, with various sorts of embroidery. Resham work is embroidery done with colored silk thread. Zardozi embroidery uses gold and silver thread and sometimes pearls and precious stones. Cheap modern versions of zardozi use synthetic metallic thread and imitation stones, such as fake pearls and Swarovski crystals.
In modern times, saris are increasingly woven on mechanical looms and made of artificial fibers, such as polyester, nylon, or rayon, which do not require starching or ironing. They are printed by machine, or woven in simple patterns made with floats across the back of the sari. This can create an elaborate appearance on the front, while looking ugly on the back. The punchra work is imitated with inexpensive machine-made tassel trim.
Hand-woven, hand-decorated saris are naturally much more expensive than the machine imitations. While the over-all market for handweaving has plummeted (leading to much distress among Indian handweavers), hand-woven saris are still popular for weddings and other grand social occasions.

Types of saris

The sari has been internationalised by flight attendants' uniform like this one modelled by an Indian Airlines mannequin
The sari has been internationalised by flight attendants' uniform like this one modelled by an Indian Airlines mannequin
While an international image of the 'modern style' sari may have been popularised by airline stewardesses, each region in the Indian subcontinent has developed, over the centuries, its own unique sari style. Following are the well known varieties, distinct on the basis of fabric, weaving style, or motif, in South Asia:

Northern styles


Eastern styles

Banarosi Saree from Baily Road, Bangladesh
Banarosi Saree from Baily Road, Bangladesh

Western styles


Central styles

A girl wearing Langa Oni
A girl wearing Langa Oni

Southern styles


Origins and history

Illustration of a sari-clad, barefoot woman, c. 1847
Illustration of a sari-clad, barefoot woman, c. 1847
A contemporary South Indian woman wearing a setu saree
A contemporary South Indian woman wearing a setu saree
The word 'sari' evolved from the Prakrit 'sattika' as mentioned in earliest buddhist jain literature.[10]
The history of Indian clothing trace the sari back to the Indus valley civilization, which flourished in 2800-1800 BCE.[1] The earliest known depiction of the saree in the Indiain subcontinent is the statue of an Indus valley priest wearing a drape.[1]
Ancient Tamil poetry, such as the Silappadhikaram and the Kadambari by Banabhatta, describes women in exquisite drapery or saree.[11] In ancient Indian tradition and the Natya Shastra (an ancient Indian treatise describing ancient dance and costumes), the navel of the Supreme Being is considered to be the source of life and creativity, hence the midriff is to be left bare by the saree.[12]
Some costume historians believe that the men's dhoti, which is the oldest Indian draped garment, is the forerunner of the sari. They say that until the 14th century, the dhoti was worn by both men and women.[13]
Sculptures from the Gandhara, Mathura and Gupta schools (1st-6th century CE) show goddesses and dancers wearing what appears to be a dhoti wrap, in the "fishtail" version which covers the legs loosely and then flows into a long, decorative drape in front of the legs [1]. No bodices are shown.[14]
Other sources say that everyday costume consisted of a dhoti or lungi (sarong), combined with a breast band and a veil or wrap that could be used to cover the upper body or head. The two-piece Kerala mundum neryathum (mundu, a dhoti or sarong, neryath, a shawl, in Malayalam) is a survival of ancient Indian clothing styles, the one-piece sari is a modern innovation, created by combining the two pieces of the mundum neryathum.[15]
It is generally accepted that wrapped sari-like garments, shawls, and veils have been worn by Indian women for a long time, and that they have been worn in their current form for hundreds of years.
One point of particular controversy is the history of the choli, or sari blouse, and the petticoat. Some researchers state that these were unknown before the British arrived in India, and that they were introduced to satisfy Victorian ideas of modesty. Previously, women only wore one draped cloth and casually exposed the upper body and breasts. Other historians point to much textual and artistic evidence for various forms of breastband and upper-body shawl.
In South India, it is indeed documented that women from many communities wore only the sari and exposed the upper part of the body till the 20th century.[13] Poetic references from works like Shilappadikaram indicate that during the sangam period in ancient South India, a single piece of clothing served as both lower garment and head covering, leaving the bosom and midriff completely uncovered.[11] In Kerala there are many references to women being bare-breasted.[13] including many pictures by Raja Ravi Varma. Even today, women in some rural areas do not wear cholis.



Cuisine

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Cuisine

A traditional North Indian thali
A traditional North Indian thali
The multiple families of Indian cuisine are characterized by their sophisticated and subtle use of many spices and herbs. Each family of this cuisine is characterized by a wide assortment of dishes and cooking techniques. Though a significant portion of Indian food is vegetarian, many traditional Indian dishes also include chicken, goat, lamb, fish, and other meats.
Food is an important part of Indian culture, playing a role in everyday life as well as in festivals. In many families, everyday meals are usually sit-down affairs consisting of two to three main course dishes, varied accompaniments such as chutneys and pickles, carbohydrate staples such as rice and roti (bread), as well as desserts.
Diversity is a defining feature of India's geography, culture, and food. Indian cuisine varies from region to region, reflecting the varied demographics of the ethnically diverse subcontinent. Generally, Indian cuisine can be split into four categories: North Indian, South Indian, East Indian, and West Indian. Despite this diversity, some unifying threads emerge in the art of Indian cuisine. Varied uses of spices are an integral part of food preparation, and are used to enhance the flavor of a dish and create unique flavors and aromas. Cuisine across India has also been influenced by various cultural groups that entered India throughout history, such as the Mughals, Persians, and European powers. South Indian food is very delicious. Most of the world folk like to eat Masala Doshai with sambaar which is a famous cuisine in Tamilnadu.

media

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Cinema

Bollywood is the informal name given to the popular Mumbai-based film industry in India. Bollywood and the other major cinematic hubs (Bengali, Kannada, Malayalam, Marathi, Tamil, Telugu) constitute the broader Indian film industry, whose output is considered to be the largest in the world in terms of number of films produced and number of tickets sold.
Besides the commercial films, India has also produced many critically acclaimed cinema-makers like Satyajit Ray, Ritwik Ghatak, Adoor Gopalakrishnan, Girish Kasaravalli, Shekhar Kapoor, Ashutosh Gwarikar Mani Ratnam, G. Aravindan etc. (See Indian film directors). In fact, with the opening up of the economy in the recent years and consequent exposure to world cinema, audience tastes have been changing. Indian commercial movies have also started following authentic, real world themes with a lower amount of melodrama & some do not even contain songs. In addition, multiplexes have mushroomed in most cities, changing the revenue patterns & allowing film makers greater liberty & scope for executing bold & innovative ideas which would not have been possible even a decade ago.

Television

Indian television started off in 1959 in New Delhi with tests for educational telecasts.[14] Indian small screen programming started off in the mid 1970s. At that time there was only one national channel Doordarshan, which was government owned. 1982 saw d revolution in TV programming in India, with the New Delhi Asian games, India saw the colour version of TV, that year. The Ramayana and Mahabharat were some among the popular television series produced. By the late 1980s more and more people started to own television sets. Though there was a single channel, television programming had reached saturation. Hence the government opened up another channel which had part national programming and part regional. This channel was known as DD 2 later DD Metro. Both channels were broadcasted terrestrially.
In 1991, the government liberated its markets, opening them up to cable television. Since then, there has been a spurt in the number of channels available. Today, Indian silver screen is a huge industry by itself, and has thousands of programmes in all the states of India. The small screen has produced numerous celebrities of their own kind some even attaining national fame for themselves. TV soaps are extremely popular with housewives as well as working women, and even men of all kinds. Some small time actors have made it big in Bollywood. Indian TV has evolved to be similar to Western TV, including stations such as Cartoon Network, Nickelodeon, and MTV India.

Radio

Radio broadcasting began in India in 1927, with two privately owned transmitters at Mumbai and Calcutta. These were nationalised in 1930 and operated under the name "Indian Broadcasting Service" until 1936, when it was renamed All India Radio (AIR). Although officially renamed again to Akashwani in 1957, it is still popularly known as All India Radio. All India Radio is a division of Prasar Bharati (Broadcasting Corporation of India), an autonomous corporation of the Ministry of Information and Broadcasting, Government of India. It is the sister service of Prasar Bharati's Doordarshan, the national television broadcaster.Indian women are effected by daily serials.Since the turn of the 20th century, radio frequencies in India have been aggressively opened up to broadcasters on the FM and AM bands, although such service has been mostly limited to the metropolitan areas. Cities such as Mumbai, Delhi, Kolkata, Chennai, Bangalore, and many others have many private FM channels to broadcast popular Hindi and English music, although they are still not allowed to broadcast news like Akashwani does. Recently World Space launched the country's first satellite radio service.